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Banana Carob Thickshake (Dairy Free) Compliments of (Jo Whitton, Quirky Cooking)

Grind on speed 9 until fine:
- 50g Raw Almonds
- 100g Raw Cashews
Add the remaining ingredients and whiz it up on speed 9 for about a minute:
- 2 or 3 Raw pitted Dates (or dried dates will do)
- 350g - 400g frozen Bananas (chopped in inch size pieces)
- 60g Carob Syrup
- water to cover (depends on how thick you like it)